Coffee catadors

Specialized to select coffee by differences in density, using a mechanical air blocker. These coffee catadors allow to go over remains of parchment coffee, low density coffee and husk.

Characteristics of the coffee catadors:

• Grading by three quality levels: premium coffee, second grade coffee and shredded or waste.
• Easily removes husks, broken coffee, sticks, among others.
• Three regulation systems to adjust the equipment to the desired point.

**If you want a different capacity than those mentioned above, please contact us.